Foodie lover

Ingredients For ball preparation 2   Piece  Boiled potatoes 3   tbsp   Refined flour 1   tbsp   Corn starch 1   tsp   Black pepper powder 1   tsp   Salt 1   tbsp  Chopped onion 1   tsp   Ginger and garlic paste 1   tsp   Chopped green chilli 2   tbsp   Chopped carrot 1   tsp   Chopped beans 1   tsp   Chopped coriander leaves 1   tsp   Roasted cumin and carrom powder 1   tbsp   Kitchen king powder 1  Tbsp   Mustard oil For Gravy 1   tsp   Mustard oil 1   tbsp  Chopped onion 1   tsp   Chopped green chilli 1   tsp   Chopped ginger and garlic 1   tbsp   Carrot julienne 1   tbsp   Capsicum julienne 1   tbsp   Chopped beans 1   tbsp   Soy sauce 1   tbsp   Tomato sauce 1   tbsp   Chilli sauce 1   tsp   Vinegar 1   tbsp   Spring onion 1 ...

  Ingredients For Kadhi 1/4   Cup   Gram flour (Besan) 1/2  Cup   Curd 2   Piece  Bay leaf 1   tsp   Panch phoran 1   Piece   Dried red chili 1   tbsp   Mustard oil 1   tbsp   Curry leaves 2   tbsp   Chopped onion 1   tsp   Turmeric powder 1   tbsp   Salt   As per the taste For Badi 1/4   Cup   Gram flour (Besan) 1   tbsp   Coriander leaves 1   tsp   Salt   As per the taste 1   tsp   Kashmiri red chili powder 1   tsp   Kitchen king masala powder   or any spices of ur daily cooking 1   tsp   Coriander powder 1   tsp   Garam masala powder 1   tsp   cumin powder 1   tsp   mustard oil   for making the dough fluffy 1   cup   mustard oil   For frying the badi Instructions For Badi Take half a cup of gram flour. Add 1 tsp of chopped coriander leaves in the same contai...